We look back on a successful PLMA

After the success of our debut at last year's PLMA, we were back in the RAI this year with 3,100 exhibitors and 30,000 visitors on May 20 and 21.

Look, smell and taste. Not just during waste-free week.

By looking at the THT date, smelling and tasting whether a carton of milk or yogurt is still good, you can prevent food waste. You can also prevent waste by folding yogurt and custard packages properly. Moreover, an empty pack is better and easier to recycle.