SBTi – we did it!
Since March, we have been among the 282 organizations in the Netherlands that have submitted validated SBTi targets.
Since March, we have been among the 282 organizations in the Netherlands that have submitted validated SBTi targets.
The Protein Community awarded the first Golden Bean of 2026 to Farm Dairy CEO Arend Bouwer for his role in the protein transition.
In addition to On the Way to PlanetProof and Better for Nature and Farmers, we products now also products organic products to our portfolio.
We are extremely pleased and proud that we have achieved this with our team. We would like to thank our retail partners for their trust and appreciation.
With three nominations in two categories, we could only win 😉
So proud of our top 3 position in the Protein UItblinkers top 10 of 2025 by trade magazine Protein Trends.
New at Albert Heijn: in addition to hybrid dairy drinks now hybrid yogurt: semi-skimmed edible dairy
Proud to share that our project: RePliCa - Recycle Plastic in Cans has been selected within the CPNL call 2025 part of the National Growth Fund (NGF).
Have you seen them at Lidl yet - 5 delicious plantbased alternatives to fruit yogurt and custard.
During the Drinktec in Munich, we were nominated in 2 categories of the World Beverage Innovation Awards
Alieke Hilhorst of Protein Trends recently visited our plant for an interview with Arend Bouwer.
Albert Heijn has launched 2 hybrid dairy drinks with a plantbased twist, in collaboration with Farm Dairy and PlanetDairy.