Last year at PLMA, we introduced our first generation of balanced proteins in beverages and dairy snacks: an optimal combination of dairy and plantbased . They offer the familiar taste of dairy, less saturated fat, and a smaller environmental footprint. The best of both worlds.
This year, we’re taking the next step: Fiber-Enriched Balanced Proteins made with yogurt and field beans, and Balanced Proteins Barista for a delicious cappuccino or latte. You can also find our latest innovations at the New Product Expo.
At our booth, you can also check out our other new products, such as our Dutch-grown oat barista 
, plantbased 
, organic soy yogurt 
and organic UHT milk.
You'll find us at the same location as last year: right at the entrance to Hall 8.
Hall 8, Booth K8.03 (Entrance F)
Tuesday, May 19, from 9:00 a.m. to 6:30 p.m., and Wednesday, May 20, from 9:00 a.m. to 4:30 p.m.
RAI Amsterdam
Talk further about the possibilities for your private labels? We'd love to! Scroll down for our team's contact info.
Kees van Rooijen
Commercial manager
M +31 (0) 6 11 39 87 67
kees.van.rooijen@farmdairy.com
Arend Bouwer
General Manager
M +31 (0)6 13 215649
arend.bouwer@farmdairy.com
Our raw materials and ingredients are carefully selected to respect both our planet and your health. Dutch milk that always carries a certification label such as “On the way to PlanetProof” and “Better for Nature & Farmers.” Certified cocoa (Rainforest Alliance). And locally grown ingredients for our plantbased .
Both our dairy and plantbased products also available in organic versions.
Quality is more than a word to us, it is our signature. In every product of our range, we merge our commitment and craftsmanship with the best ingredients to make the tastiest and best products .