Farm Dairy wins the 2026 PL Dairy Industry Trophy 🏆
We are extremely pleased and proud that we have achieved this with our team. We would like to thank our retail partners for their trust and appreciation.
We are extremely pleased and proud that we have achieved this with our team. We would like to thank our retail partners for their trust and appreciation.
With three nominations in two categories, we could only win 😉
We are extremely happy and proud to have been nominated for the Industributie Trophy 2026 in the PL Dairy category.
So proud of our top 3 position in the Protein UItblinkers top 10 of 2025 by trade magazine Protein Trends.
New at Albert Heijn: in addition to hybrid dairy drinks now hybrid yogurt: semi-skimmed edible dairy
Proud to share that our project: RePliCa - Recycle Plastic in Cans has been selected within the CPNL call 2025 part of the National Growth Fund (NGF).
Have you seen them at Lidl yet - 5 delicious plantbased alternatives to fruit yogurt and custard.
During the Drinktec in Munich, we were nominated in 2 categories of the World Beverage Innovation Awards
Alieke Hilhorst of Protein Trends recently visited our plant for an interview with Arend Bouwer.
Albert Heijn has launched 2 hybrid dairy drinks with a plantbased twist, in collaboration with Farm Dairy and PlanetDairy.
After the PLMA, Distrifood published an interesting background article on hybrid dairy, for which he also spoke with Farm Dairy.
After the success of our debut at last year's PLMA, we were back in the RAI this year with 3,100 exhibitors and 30,000 visitors on May 20 and 21.