Introducing:
Every day at Farm Dairy, we process fresh milk into high-quality dairy products such as whole, semi-skimmed and skimmed milk, custard and yogurt. We are also working hard to develop various plantbased alternatives. With a dedicated team of over 200 employees, ready day and night, we fill the refrigerators of the Netherlands and play an essential role in people's daily lives.
For more than 25 years, we have led the way in the production of daily fresh dairy products. By 2023, we will have expanded our range to include non-perishable dairy and plantbased dairy alternatives. Every product we make carries labels such as On the way to PlanetProof and Better for Nature & Farmer, reflecting our mission for sustainability and quality.
Who are we?
Safely delivering daily fresh dairy of excellent quality on time to our customers. That is what we do, what is in our DNA and where we want to continuously improve. To keep improving, we invite everyone who works at Farm Dairy to come up with ideas and possibilities for improvement. The reports we receive are then all discussed and fed back to the employee, because appreciation and recognition are important to us. The craftsmanship with which we produce our products is something we are proud of and in which we like to invest. That is why our employees regularly take training and courses to broaden their knowledge. Working at Farm Dairy means that you are part of a team in which everyone is important and in which you keep each other's word. This is the only way we can ensure that 600,000 liters of dairy produce make their way to our customers' refrigerators every day.
Duties and Responsibilities:
In addition to performing daily and periodic quality analyses, you will support the QC manager in evaluating and improving quality throughout the production process. You do this by not only performing analyses, but rather interpreting them to find and resolve areas for improvement.
Who are you?
You work carefully and accurately and know how to make problem analyses unerringly. In addition, you can express yourself well in writing, so that you can write improvement plans, among other things. Planning and organizing also come easily to you. Finally, cooperation is not a problem for you, as you will be working with 7 colleagues in the lab.
In addition:
- Do you have an MBO-4/focused education; Life Sciences or food technology with microbiology
- Do you have knowledge of Dutch and English language in word and writing;
- Preferably have experience working in a production facility within the food or dairy industry;
- Have at least 2 years of experience in a laboratory.
What can you expect from us?
First of all, you will receive an excellent salary, which is laid down in the Dairy CLA. In addition, we offer plenty of opportunities to learn and develop yourself. You will work a day shift and twice every 7 weeks a whole weekend according to a fixed schedule. We offer a year-end bonus of 5% and a non-contributory pension. We have an active staff association that organizes fun outings and the like.
Got curious?
Want more information? Call HR at 0320 267 880 or send an email to hr@farmdairy.com.
